event
Dining & Etiquette Workshop
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Know the purpose of professional luncheons/dinners and the value of networking Learn what table manners are deemed socially acceptable in a professional setting Learn the flow of the different courses in a meal and the proper use of utensils and glassware Learn the skills involved in making appropriate small-talk and knowing which subjects to avoid in social interactions Know proper planning steps and how to do research to make the most out of a professional dining experience.
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Status
- Workflow Status:Published
- Created By:Alicia Palmquist
- Created:05/18/2017
- Modified By:Alicia Palmquist
- Modified:05/18/2017
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