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Food for Thought
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No-Appliance Lunches + Win-Wins at Work
Learn how to prepare simple, no-cook recipes for lunch. Plus, tips for creating win-win situations for workplace success!
Hosted by Workplace Learning & Professional Development and Amber Johnson, MS, RDM, LD, Georgia Tech's campus nutritionist on Thursday, December 3, 12 - 1:30 p.m. GLC Training Room 149.
Space is limited. Register here today!
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- Workflow status: Published
- Created by: Brantley Eaton
- Created: 11/11/2015
- Modified By: Fletcher Moore
- Modified: 10/07/2016
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