On November 29, GT Dining, Health & Well-Being, and the Office of Campus Sustainability are partnering to bring a pop-up farm stand where staff, students, and faculty can purchase local, sustainable produce. The pop-up farm stand will be in the Student Center in the Healthy Space (on the second floor). Buzz Funds will be accepted!
- In Campus Calendar
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No
- Groups
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Administration and Finance, Auxiliary Services, BuzzCard, Campus Recreation Center (CRC), Campus Services, Campus Sustainability, Dining Services, Facilities Management, Health and Well-Being, Health Services
- Invited Audience
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Faculty/Staff, Postdoc, Public, Graduate students, Undergraduate students
- Categories
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Other/Miscellaneous
- Keywords
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sustainability, produce, farm share, health promotion
- Status
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- Created By: Diana Tiernan
- Workflow Status: Published
- Created On: Nov 20, 2018 - 10:08am
- Last Updated: Nov 20, 2018 - 10:13am