Monday, Jan 29 Manufacturing Luncheon Seminar: Paul Babin, ThyssenKrupp Director of Tech, Innovation and Sustainability

Event Details
Contact

Tina Guldberg
tina.guldberg@gatech.edu
404-385-4950

Summaries

Summary Sentence: Paul Babin, ThyssenKrupp Director of Tech, Innovation and Sustainability Opens Spring 2018 Manufacturing Luncheon Seminar Series

Full Summary: Paul Babin, is Director of Technology, Innovation and Sustainability for Thyssenkrupp North America GTMI Manufacturing Luncheon Seminars:

Who:
All students, industry partners, faculty and staff are invited What:
Enjoy a complimentary lunch with colleagues while listening to speakers covering manufacturing related topics.  When/Where:
All sessions begin at 12 p.m. at the Georgia Tech Manufacturing Institute, Room 114. Registration is not required.  

Paul Babin is Director of Technology, Innovation and Sustainability for Thyssenkrupp North America. He began with the company in 2010 as Senior Director of Quality and Operations Excellance.  He holds the following degrees:

Mississippi State University, Ph.D., Industrial & Systems Engineering (2015)
Christian Brothers University, MBA-Finance (2003)
The University of Memphis, MS-INSE, Industrial and Systems Engineering (1994)
University of Tennessee, Knoxville, MSEE, Electrical Engineering (1987)
Christian Brothers University, BSEE, Electrical Engineering (1982)


Who:
All students, industry partners, faculty and staff are invited

What:
Enjoy a complementary lunch with colleagues while listening to speakers covering manufacturing related topics. 

When/Where:
All sessions begin at 12 p.m. at the Georgia Tech Manufacturing Institute, Room 114. Registration is not required.

Additional Information

In Campus Calendar
Yes
Groups

Georgia Tech Manufacturing Institute (GTMI)

Invited Audience
Faculty/Staff, Public, Graduate students, Undergraduate students
Categories
Seminar/Lecture/Colloquium
Keywords
Georgia Tech Manufacturing Institute
Status
  • Created By: Laura Day
  • Workflow Status: Published
  • Created On: Jan 22, 2018 - 10:31am
  • Last Updated: Jan 22, 2018 - 10:33am