The Georgia Tech Research Institute (GTRI) has developed a production-line system that automatically inspects the quality of sandwich buns exiting the oven and adjusts oven temperatures if it detects unacceptable buns. (Credit: GTRI)

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• Created By: Abby Vogel Robinson
• Workflow Status: Published
• Created On: Dec 3, 2015 - 4:06pm
• Last Updated: Oct 7, 2016 - 10:42pm