{"689875":{"#nid":"689875","#data":{"type":"news","title":"The Hidden Language of Life\u2019s Early Proteins","body":[{"value":"\u003Cp dir=\u0022ltr\u0022\u003EHow did the earliest life on Earth build complex biological machinery with so few tools? A new study explores how the simplest building blocks of proteins \u2014 once limited to just half of today\u2019s amino acids \u2014 could still form the sophisticated structures life depends on.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EThe paper,\u0026nbsp;\u003Ca href=\u0022https:\/\/www.sciencedirect.com\/science\/article\/pii\/S258959742600047X\u0022\u003E\u003Cem\u003EThe Borderlands of Foldability: Lessons from Simplified Proteins\u003C\/em\u003E\u003C\/a\u003E, is a meta-analysis of six decades of protein research and reveals that ancient proteins may have been far more complicated and dynamic than previously thought.\u0026nbsp;\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003ERecently published in the journal\u0026nbsp;\u003Cem\u003ETrends in Chemistry\u003C\/em\u003E, the study includes Georgia Tech researchers\u0026nbsp;\u003Ca href=\u0022https:\/\/chemistry.gatech.edu\/people\/lynn-kamerlin\u0022\u003E\u003Cstrong\u003ELynn Kamerlin\u003C\/strong\u003E\u003C\/a\u003E, professor in the\u0026nbsp;\u003Ca href=\u0022http:\/\/chemistry.gatech.edu\u0022\u003ESchool of Chemistry and Biochemistry\u003C\/a\u003E and Georgia Research Alliance Vasser-Woolley Chair in Molecular Design, and\u0026nbsp;\u003Ca href=\u0022https:\/\/www.gatech.edu\/academics\/degrees\/phd\/quantitative-biosciences-phd\u0022\u003EQuantitative Biosciences\u003C\/a\u003E Ph.D. candidate\u0026nbsp;\u003Ca href=\u0022https:\/\/qbios.gatech.edu\/user\/231\u0022\u003E\u003Cstrong\u003EAlfie-Louise Brownless\u003C\/strong\u003E\u003C\/a\u003E.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003ECo-authors also include\u003Cstrong\u003E\u0026nbsp;\u003C\/strong\u003E\u003Ca href=\u0022https:\/\/www.isct.ac.jp\/en\u0022\u003EInstitute of Science Tokyo\u003C\/a\u003E graduate student\u0026nbsp;\u003Cstrong\u003EKoh Seya\u0026nbsp;\u003C\/strong\u003Eand\u0026nbsp;\u003Ca href=\u0022https:\/\/liamlongo.org\/\u0022\u003E\u003Cstrong\u003ELiam M. Longo\u003C\/strong\u003E\u003C\/a\u003E, who serves as a specially appointed associate professor at Science Tokyo and as an affiliate research scientist at the\u0026nbsp;\u003Ca href=\u0022https:\/\/bmsis.org\/\u0022\u003EBlue Marble Space Institute of Science\u003C\/a\u003E.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EThe research has implications ranging from the origins of life and the search for life in the universe to cutting-edge medical innovation. \u201cOne of the biggest unanswered questions in science is how life first began,\u201d says Kamerlin, who is a corresponding author of the study. \u201cUnderstanding how the first protein-like molecules formed and what the earliest proteins may have been like is a key part of that puzzle.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u201cProteins power our bodies \u2014 and all life on Earth,\u201d she adds. \u201cSimply put, the evolution of proteins is the reason that we\u2019re able to have this conversation at all.\u201d\u003C\/p\u003E\u003Ch3 dir=\u0022ltr\u0022\u003E\u003Cstrong\u003EA Protein Folding Paradox\u003C\/strong\u003E\u003C\/h3\u003E\u003Cp dir=\u0022ltr\u0022\u003EIf proteins are the scaffolding of life, amino acids are the components that make up that scaffolding. \u201cToday, an average protein is constructed from a chain of about 300 amino acids, involving 20 different types of amino acids,\u201d Kamerlin shares. Proteins fold when these chains twist into a specific 3-dimensional shape, creating structures critical for biology.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EHowever, while these folds are essential, exactly\u0026nbsp;\u003Cem\u003Ehow\u003C\/em\u003E a protein knows which way to fold remains a mystery. \u201cWe know that proteins didn\u2019t just fold randomly,\u201d Kamerlin shares, \u201cbecause randomly trying all possible configurations would take a protein longer than the age of the universe.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EIt\u2019s a cornerstone problem in biological science called \u201cLevinthal\u2019s Paradox,\u201d and highlights a fundamental mystery: Proteins fold incredibly quickly into very specific combinations \u2014 but like a sheet of paper spontaneously folding into an origami swan, researchers don\u2019t know how proteins \u201cchoose\u201d the folds they make.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u201cWe can predict what a protein will look like, but can\u2019t tell you how it got there,\u201d Kamerlin adds. \u201cThat\u2019s what we\u2019re interested in exploring: how small early proteins developed into the complex proteins that support every living thing on today\u2019s Earth.\u201d\u003C\/p\u003E\u003Ch3 dir=\u0022ltr\u0022\u003E\u003Cstrong\u003ESimple Letters, Sophisticated Structures\u003C\/strong\u003E\u003C\/h3\u003E\u003Cp dir=\u0022ltr\u0022\u003EEarly proteins likely had access to just half of today\u2019s amino acids. \u201cAbout 10-12 amino acids were likely available on early Earth,\u201d Kamerlin says. Like writing a story with just the letters \u201cA\u201d through \u201cL,\u201d researchers assumed that the \u2018vocabulary\u2019 proteins could build from such a limited amino acid alphabet would also be constrained.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u201cThere is a language to protein folding,\u201d Kamerlin explains. \u201cThat language is hidden in their structures. Our research is in trying to understand the rules \u2014 the grammar and vocabulary that dictate a protein fold.\u201d\u0026nbsp;\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EThe grammar they discovered was surprising: with a combination of creative techniques and environmental support, complex structures can arise from limited amino acid alphabets.\u0026nbsp;\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u201cWe found that it is possible to develop complex folds with very simple tools \u2014 and certain environments, like salty ones, can help support that,\u201d Kamerlin shares. \u201cEarly proteins could also cross-link and associate, interacting like LEGO blocks to create more complex structures.\u201d\u003C\/p\u003E\u003Ch3 dir=\u0022ltr\u0022\u003E\u003Cstrong\u003EPioneering Proteins\u003C\/strong\u003E\u003C\/h3\u003E\u003Cp dir=\u0022ltr\u0022\u003ENow, the team is conducting research in environments that could mimic conditions on early Earth \u2014 aiming to discover more about how these regions could have given rise to today\u2019s complex proteins. \u201cThis aspect of our research also ties into the amazing\u0026nbsp;\u003Ca href=\u0022https:\/\/cos.gatech.edu\/news\/2026-frontiers-science-advancing-space-exploration-0\u0022\u003Espace research\u003C\/a\u003E happening at Georgia Tech,\u201d Kamerlin says. \u201cWhile we\u2019re interested in understanding early life on Earth, our work could help inform where best to look for evidence of life beyond our planet.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EKamerlin specializes in creating computer models that simulate possible scenarios \u2013 creating an opportunity to quickly and efficiently test many theories. The most compelling of these can then be tested by her collaborator and co-author at Science Tokyo, Liam Longo, in lab experiments.\u0026nbsp;\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EProtein folding is also at the forefront of medical innovation, ranging from diagnostic tools to cancer treatments and neurodegenerative diseases. \u201cIn the broader scope, we\u2019re interested in discovering what we can design, what we can stress test, and what we can reconstruct with AI and other computational tools,\u201d Kamerlin says. \u201cBecause if you can understand how proteins fold, you gain the ability to design them.\u201d\u003C\/p\u003E\u003Cp\u003E\u0026nbsp;\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u003Cem\u003EFunding: NASA, the Human Frontier Science Program, and the Knut and Alice Wallenberg Foundation\u003C\/em\u003E\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u003Cem\u003EDOI: \u003C\/em\u003E\u003Ca href=\u0022https:\/\/doi.org\/10.1016\/j.trechm.2026.03.001\u0022 rel=\u0022noreferrer noopener\u0022 target=\u0022_blank\u0022 title=\u0022Persistent link using digital object identifier\u0022\u003E\u003Cem\u003Ehttps:\/\/doi.org\/10.1016\/j.trechm.2026.03.001\u003C\/em\u003E\u003C\/a\u003E\u003C\/p\u003E","summary":"","format":"limited_html"}],"field_subtitle":"","field_summary":[{"value":"\u003Cp\u003EHow did the earliest life on Earth build complex biological machinery with so few tools? A new study explores how the simplest building blocks of proteins formed the sophisticated structures life depends on.\u003C\/p\u003E","format":"limited_html"}],"field_summary_sentence":[{"value":"Life\u2019s first alphabet was likely small \u2014 but surprisingly powerful."}],"uid":"35599","created_gmt":"2026-04-20 16:06:30","changed_gmt":"2026-04-22 15:01:58","author":"sperrin6","boilerplate_text":"","field_publication":"","field_article_url":"","location":"Atlanta, GA","dateline":{"date":"2026-04-20T00:00:00-04:00","iso_date":"2026-04-20T00:00:00-04:00","tz":"America\/New_York"},"extras":[],"hg_media":{"677019":{"id":"677019","type":"image","title":"Lynn Kamerlin","body":null,"created":"1746193435","gmt_created":"2025-05-02 13:43:55","changed":"1746193435","gmt_changed":"2025-05-02 13:43:55","alt":"Lynn Kamerlin headshot","file":{"fid":"260878","name":"lynn-kamerlin_portrait.jpg","image_path":"\/sites\/default\/files\/2025\/05\/02\/lynn-kamerlin_portrait.jpg","image_full_path":"http:\/\/hg.gatech.edu\/\/sites\/default\/files\/2025\/05\/02\/lynn-kamerlin_portrait.jpg","mime":"image\/jpeg","size":104455,"path_740":"http:\/\/hg.gatech.edu\/sites\/default\/files\/styles\/740xx_scale\/public\/2025\/05\/02\/lynn-kamerlin_portrait.jpg?itok=UCfaKKYb"}},"680000":{"id":"680000","type":"image","title":"Amino acid diversity in peptides and proteins over time. Now, in the era of biotechnology, the amino acid alphabet is poised to expand again. (Figure Credit: \u201cThe borderlands of foldability: lessons from simplified proteins,\u201d Trends in Chemistry, 2026)","body":"\u003Cp\u003EAmino acid diversity in peptides and proteins over time. Over time, the genetic code expanded into the 20-amino acid alphabet found in contemporary biology. Now, in the era of biotechnology, the amino acid alphabet is poised to expand once more. (Figure Credit: \u201cThe borderlands of foldability: lessons from simplified proteins,\u201d Koh Seya, Alfie\u2011Louise R. Brownless, Shina C. L. Kamerlin, and Liam M. Longo, \u003Cem\u003ETrends in Chemistry, \u003C\/em\u003E2026)\u003C\/p\u003E","created":"1776701693","gmt_created":"2026-04-20 16:14:53","changed":"1776701693","gmt_changed":"2026-04-20 16:14:53","alt":"A diagram showing the history of peptides and proteins over time. It is shaped like an hourglass.","file":{"fid":"264232","name":"Fig1Kamerlin.jpg","image_path":"\/sites\/default\/files\/2026\/04\/20\/Fig1Kamerlin.jpg","image_full_path":"http:\/\/hg.gatech.edu\/\/sites\/default\/files\/2026\/04\/20\/Fig1Kamerlin.jpg","mime":"image\/jpeg","size":591690,"path_740":"http:\/\/hg.gatech.edu\/sites\/default\/files\/styles\/740xx_scale\/public\/2026\/04\/20\/Fig1Kamerlin.jpg?itok=l_Fxw_Fs"}}},"media_ids":["677019","680000"],"groups":[{"id":"1278","name":"College of Sciences"},{"id":"1188","name":"Research Horizons"},{"id":"85951","name":"School of Chemistry and Biochemistry"}],"categories":[{"id":"194606","name":"Artificial Intelligence"},{"id":"141","name":"Chemistry and Chemical Engineering"},{"id":"146","name":"Life Sciences and Biology"},{"id":"135","name":"Research"}],"keywords":[{"id":"192250","name":"cos-microbial"},{"id":"187915","name":"go-researchnews"},{"id":"192863","name":"go-ai"}],"core_research_areas":[{"id":"193655","name":"Artificial Intelligence at Georgia Tech"},{"id":"39441","name":"Bioengineering and Bioscience"},{"id":"193653","name":"Georgia Tech Research Institute"}],"news_room_topics":[],"event_categories":[],"invited_audience":[],"affiliations":[],"classification":[],"areas_of_expertise":[],"news_and_recent_appearances":[],"phone":[],"contact":[{"value":"\u003Cp\u003EWritten by:\u003C\/p\u003E\u003Cp\u003E\u003Ca href=\u0022mailto:sperrin6@gatech.edu\u0022\u003E\u003Cstrong\u003ESelena Langner\u003C\/strong\u003E\u003C\/a\u003E\u003Cbr\u003ECollege of Sciences\u003Cbr\u003EGeorgia Institute of Technology\u003C\/p\u003E","format":"limited_html"}],"email":[],"slides":[],"orientation":[],"userdata":""}},"688902":{"#nid":"688902","#data":{"type":"news","title":"3.8\u2011Billion\u2011Year\u2011Old Titanium Clue Sheds New Light on the Moon\u2019s Early Chemistry","body":[{"value":"\u003Cp dir=\u0022ltr\u0022\u003EA chemical signature hidden in a 3.8\u2011billion\u2011year\u2011old lunar rock is offering new insights into the availability of oxygen within the young Moon.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EPublished today in the journal\u0026nbsp;\u003Cem\u003ENature Communications,\u0026nbsp;\u003C\/em\u003Ethe paper \u201c\u003Ca href=\u0022https:\/\/www.nature.com\/articles\/s41467-026-69770-w\u0022\u003ETrivalent Titanium in High-Titanium Lunar Ilmenite\u003C\/a\u003E\u201d confirms titanium in a reduced, trivalent state in a black, metal-rich lunar mineral called\u0026nbsp;\u003Cem\u003Eilmenite\u003C\/em\u003E. It\u2019s a state only possible in low-oxygen environments, conditions researchers refer to as \u201creducing.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u201cModels have suggested that these reducing conditions may have varied at different locations and times across the surface of the Moon,\u201d says lead author\u0026nbsp;\u003Ca href=\u0022https:\/\/physics.gatech.edu\/user\/advik-vira\u0022\u003E\u003Cstrong\u003EAdvik Vira\u003C\/strong\u003E\u003C\/a\u003E, a graduate student in the\u0026nbsp;\u003Ca href=\u0022https:\/\/physics.gatech.edu\/\u0022\u003ESchool of Physics\u003C\/a\u003E who recently earned his doctoral degree. \u201cWe hope our microscopy technique can be a valuable step in mapping and understanding the Moon\u2019s 4.5-billion-year history.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EThe team anticipates that their technique could be used on many of the lunar samples collected more than 50 years ago by the Apollo missions in addition to the\u0026nbsp;\u003Ca href=\u0022https:\/\/science.nasa.gov\/lunar-science\/programs\/angsa\/\u0022\u003EApollo Next Generation Samples\u003C\/a\u003E \u2014 a group of lunar samples that have been stored under pristine conditions \u2014 and new samples from the planned\u0026nbsp;\u003Ca href=\u0022https:\/\/www.nasa.gov\/mission\/artemis-ii\/\u0022\u003EArtemis missions\u003C\/a\u003E, with Artemis II slated for launch this spring. The technique might also be applicable to samples collected from the far side of the Moon and returned in 2024 by the\u0026nbsp;\u003Ca href=\u0022https:\/\/www.planetary.org\/space-missions\/change-6\u0022\u003EChang\u2019e-6 mission\u003C\/a\u003E.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u201cThe Moon holds clues not only to its own past, but also to the earliest eras of Earth\u2019s evolution \u2014 history that has long since been erased from our planet,\u201d Vira says. \u201cThis study is a step toward understanding the history of both and a reminder that there is still so much left to learn from the lunar rocks we\u2019ve brought back to Earth.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EThe School of Physics research team included corresponding authors Vira and Professor\u0026nbsp;\u003Ca href=\u0022https:\/\/physics.gatech.edu\/user\/phillip-first\u0022\u003E\u003Cstrong\u003EPhillip First\u003C\/strong\u003E\u003C\/a\u003E; in addition to graduate student\u0026nbsp;\u003Cstrong\u003ERoshan Trivedi\u003C\/strong\u003E; undergraduate students\u0026nbsp;\u003Cstrong\u003EGabriella Dotson, Keyes Eames\u003C\/strong\u003E,\u0026nbsp;\u003Cstrong\u003EDean Kim,\u0026nbsp;\u003C\/strong\u003Eand\u003Cstrong\u003E Emma Livernois\u003C\/strong\u003E; and Professor\u0026nbsp;\u003Ca href=\u0022https:\/\/physics.gatech.edu\/user\/zhigang-jiang\u0022\u003E\u003Cstrong\u003EZhigang Jiang\u003C\/strong\u003E\u003C\/a\u003E, along with Institute for Matter and Systems Materials Characterization Facility Senior Research Scientist\u0026nbsp;\u003Ca href=\u0022https:\/\/matter-systems.research.gatech.edu\/people\/mengkun-tian\u0022\u003E\u003Cstrong\u003EMengkun Tian\u003C\/strong\u003E\u003C\/a\u003E;\u0026nbsp;\u003Ca href=\u0022https:\/\/chemistry.gatech.edu\/\u0022\u003ESchool of Chemistry and Biochemistry\u003C\/a\u003E Senior Research Scientist\u003Cstrong\u003E\u0026nbsp;\u003C\/strong\u003E\u003Ca href=\u0022https:\/\/chemistry.gatech.edu\/people\/brant-m-jones\u0022\u003E\u003Cstrong\u003EBrant Jones\u003C\/strong\u003E\u003C\/a\u003E and\u0026nbsp;\u003Ca href=\u0022https:\/\/chemistry.gatech.edu\/people\/thomas-orlando\u0022\u003E\u003Cstrong\u003EThom Orlando\u003C\/strong\u003E\u003C\/a\u003E\u003Cstrong\u003E,\u0026nbsp;\u003C\/strong\u003ERegents\u0027 Professor in the School of Chemistry and Biochemistry with a joint appointment in the School of Physics.\u0026nbsp;\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EThe Georgia Tech team was joined by\u0026nbsp;\u003Ca href=\u0022https:\/\/addisenergy.com\/\u0022\u003EAddis Energy\u003C\/a\u003E Senior Geochemist\u0026nbsp;\u003Cstrong\u003EKatherine Burgess\u003C\/strong\u003E; Macalester College Assistant Professor of Geology\u0026nbsp;\u003Ca href=\u0022https:\/\/www.macalester.edu\/geology\/facultystaff\/emily-first\/\u0022\u003E\u003Cstrong\u003EEmily First\u003C\/strong\u003E\u003C\/a\u003E; along with\u0026nbsp;\u003Ca href=\u0022https:\/\/www.lbl.gov\/\u0022\u003ELawrence Berkeley National Laboratory\u003C\/a\u003E Research Scientist\u0026nbsp;\u003Ca href=\u0022https:\/\/energygeosciences.lbl.gov\/profile\/hlisabeth\/\u0022\u003E\u003Cstrong\u003EHarrison Lisabeth\u003C\/strong\u003E\u003C\/a\u003E, Senior Scientist\u0026nbsp;\u003Ca href=\u0022https:\/\/als.lbl.gov\/people\/nobumichi-tamura\/\u0022\u003E\u003Cstrong\u003ENobumichi Tamura\u003C\/strong\u003E\u003C\/a\u003E\u003Cstrong\u003E,\u0026nbsp;\u003C\/strong\u003Eand\u003Cstrong\u003E\u0026nbsp;\u003C\/strong\u003EPostdoctoral Fellow\u0026nbsp;\u003Cstrong\u003ETyler Farr,\u0026nbsp;\u003C\/strong\u003Ewho recently earned a Ph.D. from Georgia Tech\u2019s\u0026nbsp;\u003Ca href=\u0022https:\/\/www.me.gatech.edu\/\u0022\u003EGeorge W. Woodruff School of Mechanical Engineering\u003C\/a\u003E.\u003C\/p\u003E\u003Ch3 dir=\u0022ltr\u0022\u003E\u003Cstrong\u003ECLEVER research\u003C\/strong\u003E\u003C\/h3\u003E\u003Cp dir=\u0022ltr\u0022\u003EThe investigation began with a dark gray rock called a lunar basalt. Formed when ancient magma erupted on the Moon\u2019s surface, minerals crystallized as it cooled \u2014 preserving key information in their structures. Billions of years later, the rock was brought to Earth by the 1972 Apollo 17 mission, where a small piece is now stored at Georgia Tech\u2019s\u0026nbsp;\u003Ca href=\u0022http:\/\/clever.research.gatech.edu\/\u0022\u003ECenter for Lunar Environment and Volatile Exploration Research (CLEVER)\u003C\/a\u003E, a NASA Solar System Exploration Research Virtual Institute (SSERVI) center led by Orlando.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EAs a NASA virtual institute, CLEVER supports researchers exploring lunar conditions and developing tools for the upcoming crewed Artemis missions, and provided the lunar samples for this research. The SSERVI also plays a critical role in training the next generation of planetary researchers: both Vira and Farr earned their Ph.D.s while on the CLEVER team.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u201cAt CLEVER, we are very interested in understanding the impacts of space weathering,\u201d Vira says. \u201cWe implemented modern\u0026nbsp;sample preparation and advanced microscopy techniques\u0026nbsp;to image samples at the atomic level, and were curious to apply it more broadly to the collection of Apollo rocks in the Orlando Lab. This sample caught our attention.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u201cWhen we imaged an ilmenite crystal from the lunar basalt, what struck us first was how uniform and perfect the crystal structure was,\u201d he recalls. \u201cWe found no defects from space weathering and instead saw an undamaged, pristine crystal \u2014 undisturbed for 3.8 billion years.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003ETo investigate further, the team analyzed small chips of the rock with Burgess,\u003Cstrong\u003E\u0026nbsp;\u003C\/strong\u003Ea member of the RISE2 SSERVI team and then a geologist at the\u0026nbsp;\u003Ca href=\u0022https:\/\/www.nrl.navy.mil\/\u0022\u003EU.S. Naval Research Laboratory\u003C\/a\u003E. Using state-of-the-art electron microscopy and spectroscopy techniques, Vira determined the oxidation state of the elements in the ilmenite\u003Cem\u003E\u0026nbsp;\u003C\/em\u003Epresent.\u0026nbsp;\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EIn spectroscopy measurements, each element leaves a distinct \u2018signature,\u2019 Vira explains. \u201cWhen we brought our results back to Georgia Tech\u2019s\u0026nbsp;\u003Ca href=\u0022https:\/\/matter-systems.research.gatech.edu\/mcf\/materials-characterization-facility\u0022\u003EMaterials Characterization Facility\u003C\/a\u003E, Mengkun (Tian) noticed something unusual: the signature showed titanium might be present in the trivalent state.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EThe presence of trivalent titanium had long been suspected in this lunar mineral. The team was intrigued.\u0026nbsp;\u003C\/p\u003E\u003Ch3 dir=\u0022ltr\u0022\u003E\u003Cstrong\u003EA new window into old rocks\u003C\/strong\u003E\u003C\/h3\u003E\u003Cp dir=\u0022ltr\u0022\u003EWith funding from Georgia Tech\u2019s\u0026nbsp;\u003Ca href=\u0022https:\/\/www.cstar.gatech.edu\/\u0022\u003ECenter for Space Technology and Research (CSTAR)\u003C\/a\u003E, Vira returned to the U.S. Naval Research Laboratory to analyze additional samples. The results confirmed that more titanium was present than the mineral\u2019s formula (FeTiO\u2083) predicts \u2014 indicating a portion of the titanium present was trivalent.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u201cThat led me to place our measurements in terms of the broader geological context,\u201d Vira shares. Working with First, Vira explored how ilmenite with trivalent titanium could help reconstruct the nature of ancient magmas from the Moon, especially the chemical availability of oxygen.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u201cBecause its location on the Moon was noted during the Apollo mission, we know exactly where this rock is from, and we can determine how old the rock is,\u201d he explains. \u201cWhen coupled with our trivalent titanium measurements, we can use that information to estimate the reducing conditions for this specific region at the specific time our rock formed.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EIf the upcoming Artemis missions return samples suitable for the team\u2019s technique, these rocks could provide a new window into ancient lunar geology. The research also highlights that many lunar samples already on Earth could be reexamined to look for trivalent titanium.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u201cThere is still so much to learn from the lunar samples we have already brought to Earth,\u201d Vira says. \u201cIt\u2019s a testament to the long-term value of each sample return mission. As technology continues to advance, this type of work will continue to give us critical insights into our planet and our place in the universe for years to come.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u0026nbsp;\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u003Cem\u003E\u003Cstrong\u003EDOI\u003C\/strong\u003E: \u003C\/em\u003E\u003Ca href=\u0022https:\/\/www.nature.com\/articles\/s41467-026-69770-w\u0022\u003E\u003Cem\u003E10.1038\/s41467-026-69770-w\u003C\/em\u003E\u003C\/a\u003E\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u003Cem\u003E\u003Cstrong\u003EFunding\u003C\/strong\u003E: This work was directly supported by the NASA SSERVI under CLEVER. Researchers were also supported by the NASA RISE2 SSERVI and the Heising-Simons Foundation. Funding for collaborations between the U.S. Naval Research Laboratory and Georgia Tech for the investigation of lunar minerals was provided by the Georgia Tech Center for Space Technology and Research. Sample preparation was performed at the Georgia Tech Institute for Matter and Systems, which is supported by the National Science Foundation. This work utilized the resources of the Advanced Light Source, a user facility supported by the U.S. Department of Energy, Office of Science, Office of Basic Energy Sciences, and was supported in part by previous breakthroughs obtained through the Laboratory Direct.\u003C\/em\u003E\u003C\/p\u003E","summary":"","format":"limited_html"}],"field_subtitle":"","field_summary":[{"value":"\u003Cp\u003EThe finding offers new clues about the oxygen conditions that shaped the Moon\u2019s early environment.\u003C\/p\u003E","format":"limited_html"}],"field_summary_sentence":[{"value":"The finding offers new clues about the oxygen conditions that shaped the Moon\u2019s early environment."}],"uid":"35599","created_gmt":"2026-03-12 18:40:17","changed_gmt":"2026-03-27 14:09:07","author":"sperrin6","boilerplate_text":"","field_publication":"","field_article_url":"","location":"Atlanta, GA","dateline":{"date":"2026-03-27T00:00:00-04:00","iso_date":"2026-03-27T00:00:00-04:00","tz":"America\/New_York"},"extras":[],"hg_media":{"679604":{"id":"679604","type":"image","title":"Taken aboard Apollo 8 by Bill Anders, this iconic picture shows Earth peeking out from beyond the lunar surface as the first crewed spacecraft circumnavigated the Moon, with astronauts Anders, Frank Borman, and Jim Lovell aboard. (Credit: NASA)","body":"\u003Cp\u003ETaken aboard Apollo 8 by Bill Anders, this iconic picture shows Earth peeking out from beyond the lunar surface as the first crewed spacecraft circumnavigated the Moon, with astronauts Anders, Frank Borman, and Jim Lovell aboard. (Credit: NASA)\u003C\/p\u003E","created":"1773340129","gmt_created":"2026-03-12 18:28:49","changed":"1774620147","gmt_changed":"2026-03-27 14:02:27","alt":"Earth peeking out from beyond the lunar surface.","file":{"fid":"263785","name":"Screenshot-2026-03-12-at-11.32.02-AM_0.png","image_path":"\/sites\/default\/files\/2026\/03\/12\/Screenshot-2026-03-12-at-11.32.02-AM_0.png","image_full_path":"http:\/\/hg.gatech.edu\/\/sites\/default\/files\/2026\/03\/12\/Screenshot-2026-03-12-at-11.32.02-AM_0.png","mime":"image\/png","size":884051,"path_740":"http:\/\/hg.gatech.edu\/sites\/default\/files\/styles\/740xx_scale\/public\/2026\/03\/12\/Screenshot-2026-03-12-at-11.32.02-AM_0.png?itok=MbOCiQtk"}},"679608":{"id":"679608","type":"image","title":"Advik Vira","body":"\u003Cp\u003EAdvik Vira\u003C\/p\u003E","created":"1773340703","gmt_created":"2026-03-12 18:38:23","changed":"1773340750","gmt_changed":"2026-03-12 18:39:10","alt":"Advik Vira. He is wearing a colorful science-print button up.","file":{"fid":"263789","name":"Vira-Headshot.jpg","image_path":"\/sites\/default\/files\/2026\/03\/12\/Vira-Headshot.jpg","image_full_path":"http:\/\/hg.gatech.edu\/\/sites\/default\/files\/2026\/03\/12\/Vira-Headshot.jpg","mime":"image\/jpeg","size":341274,"path_740":"http:\/\/hg.gatech.edu\/sites\/default\/files\/styles\/740xx_scale\/public\/2026\/03\/12\/Vira-Headshot.jpg?itok=ogP_wqEd"}},"679610":{"id":"679610","type":"image","title":"An illustration\u00a0of the Apollo rock 75035\u00a0on the Moon, an atomic image of the sample, and its spectral signature.\u00a0(Credit: August Davis)","body":"\u003Cp\u003EAn illustration\u0026nbsp;of the Apollo rock 75035\u0026nbsp;on the Moon, an atomic image of the sample, and its spectral signature.\u0026nbsp;(Credit: August Davis)\u003C\/p\u003E","created":"1773350645","gmt_created":"2026-03-12 21:24:05","changed":"1774620172","gmt_changed":"2026-03-27 14:02:52","alt":"A figure showing moon rocks, a magnifying glass showing the internal structure, with a green wavy line emitting from the rock.","file":{"fid":"263792","name":"feature-image-suggestion--1-.png","image_path":"\/sites\/default\/files\/2026\/03\/12\/feature-image-suggestion--1-.png","image_full_path":"http:\/\/hg.gatech.edu\/\/sites\/default\/files\/2026\/03\/12\/feature-image-suggestion--1-.png","mime":"image\/png","size":752836,"path_740":"http:\/\/hg.gatech.edu\/sites\/default\/files\/styles\/740xx_scale\/public\/2026\/03\/12\/feature-image-suggestion--1-.png?itok=wx3iLDkB"}},"679606":{"id":"679606","type":"image","title":"An optical image of the chip\u00a0from the lunar\u00a0rock\u00a0the team investigated.","body":"\u003Cp\u003EAn optical image of the chip\u0026nbsp;from the lunar\u0026nbsp;rock\u0026nbsp;the team investigated.\u003C\/p\u003E","created":"1773340509","gmt_created":"2026-03-12 18:35:09","changed":"1774620185","gmt_changed":"2026-03-27 14:03:05","alt":"A chip of the lunar sample.","file":{"fid":"263787","name":"optical-image-75035.png","image_path":"\/sites\/default\/files\/2026\/03\/12\/optical-image-75035.png","image_full_path":"http:\/\/hg.gatech.edu\/\/sites\/default\/files\/2026\/03\/12\/optical-image-75035.png","mime":"image\/png","size":284379,"path_740":"http:\/\/hg.gatech.edu\/sites\/default\/files\/styles\/740xx_scale\/public\/2026\/03\/12\/optical-image-75035.png?itok=7TX3fZrH"}},"679607":{"id":"679607","type":"image","title":"An image of the chip from the sample, imaged using scanning electron microscopy. Titanium is shown in light blue, and white boxes show areas where\u00a0samples\u00a0were\u00a0extracted\u00a0to analyze the\u00a0ilmenite\u00a0crystal.","body":"\u003Cp\u003EAn image of the chip from the sample, imaged using scanning electron microscopy. Titanium is shown in light blue, and white boxes show areas where\u0026nbsp;samples\u0026nbsp;were\u0026nbsp;extracted\u0026nbsp;to analyze the\u0026nbsp;ilmenite\u0026nbsp;crystal.\u003C\/p\u003E","created":"1773340593","gmt_created":"2026-03-12 18:36:33","changed":"1774620199","gmt_changed":"2026-03-27 14:03:19","alt":"The chip, colored in large areas with purple, with blue ribbons of color. There are a total of five white rectangles on the blue areas.","file":{"fid":"263791","name":"SEM-image-75035.png","image_path":"\/sites\/default\/files\/2026\/03\/12\/SEM-image-75035.png","image_full_path":"http:\/\/hg.gatech.edu\/\/sites\/default\/files\/2026\/03\/12\/SEM-image-75035.png","mime":"image\/png","size":5511950,"path_740":"http:\/\/hg.gatech.edu\/sites\/default\/files\/styles\/740xx_scale\/public\/2026\/03\/12\/SEM-image-75035.png?itok=aaHnKhSw"}}},"media_ids":["679604","679608","679610","679606","679607"],"related_links":[{"url":"https:\/\/www.nature.com\/articles\/s41467-026-69770-w","title":"Trivalent titanium in high-titanium lunar ilmenite"}],"groups":[{"id":"1278","name":"College of Sciences"},{"id":"1188","name":"Research Horizons"},{"id":"85951","name":"School of Chemistry and Biochemistry"},{"id":"126011","name":"School of Physics"}],"categories":[{"id":"136","name":"Aerospace"},{"id":"141","name":"Chemistry and Chemical Engineering"},{"id":"150","name":"Physics and Physical Sciences"},{"id":"135","name":"Research"},{"id":"134","name":"Student and Faculty"},{"id":"8862","name":"Student Research"}],"keywords":[{"id":"187915","name":"go-researchnews"},{"id":"192252","name":"cos-planetary"},{"id":"192259","name":"cos-students"}],"core_research_areas":[{"id":"193653","name":"Georgia Tech Research Institute"},{"id":"39471","name":"Materials"},{"id":"193652","name":"Matter and Systems"},{"id":"193657","name":"Space Research Initiative"}],"news_room_topics":[],"event_categories":[],"invited_audience":[],"affiliations":[],"classification":[],"areas_of_expertise":[],"news_and_recent_appearances":[],"phone":[],"contact":[{"value":"\u003Cp\u003EWritten by:\u003C\/p\u003E\u003Cp\u003E\u003Ca href=\u0022mailto:sperrin6@gatech.edu\u0022\u003E\u003Cstrong\u003ESelena Langner\u003C\/strong\u003E\u003C\/a\u003E\u003Cbr\u003ECollege of Sciences\u003Cbr\u003EGeorgia Institute of Technology\u003C\/p\u003E","format":"limited_html"}],"email":[],"slides":[],"orientation":[],"userdata":""}},"688969":{"#nid":"688969","#data":{"type":"news","title":"Turning Carbon Into Chemistry","body":[{"value":"\u003Cp dir=\u0022ltr\u0022\u003EThe building blocks of proteins, amino acids are essential for all living things. Twenty different amino acids build the thousands of proteins that carry out biological tasks. While some are made naturally in our bodies, others are absorbed through the food we eat.\u0026nbsp;\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EAmino acids also play a critical role commercially where they are manufactured and added to pharmaceuticals, dietary supplements, cosmetics, animal feeds, and industrial chemicals \u2014 an energy-intensive process leading to greenhouse gas emissions, resource consumption, and pollution.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EA landmark new system developed at Georgia Tech could lead to an alternative: a commercially scalable, environmentally sustainable method for amino acid production that is carbon negative, using more carbon than it emits.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EThe breakthrough builds on\u0026nbsp;\u003Ca href=\u0022https:\/\/cos.gatech.edu\/news\/new-carbon-negative-method-produce-essential-amino-acids\u0022\u003Ea method that the team pioneered\u003C\/a\u003E in 2024 and solves a key issue \u2013 increasing efficiency to an unprecedented 97% and reducing the bioprocess cost by over 40%.\u0026nbsp;It\u2019s\u0026nbsp;the highest reported conversion of CO2 equivalents into amino acids using any synthetic biology system to date.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EPublished in the journal\u0026nbsp;\u003Cem\u003EACS Synthetic Biology,\u0026nbsp;\u003C\/em\u003Ethe study, \u201c\u003Ca href=\u0022https:\/\/pubs.acs.org\/doi\/10.1021\/acssynbio.5c00352\u0022\u003ECell-Free-Based Thermophilic Biocatalyst for the Synthesis of Amino Acids From One-Carbon Feedstocks\u003C\/a\u003E,\u201d was led by\u0026nbsp;\u003Ca href=\u0022https:\/\/catalog.gatech.edu\/programs\/bioengineering-phd\/\u0022\u003EBioengineering\u003C\/a\u003E Ph.D. student\u0026nbsp;\u003Cstrong\u003ERay Westenberg\u0026nbsp;\u003C\/strong\u003Eand\u0026nbsp;\u003Ca href=\u0022https:\/\/peralta-yahya.gatech.edu\/\u0022\u003E\u003Cstrong\u003EProfessor Pamela Peralta-Yahya\u003C\/strong\u003E\u003C\/a\u003E, who holds joint appointments in the\u0026nbsp;\u003Ca href=\u0022https:\/\/chemistry.gatech.edu\/\u0022\u003ESchool of Chemistry and Biochemistry\u003C\/a\u003E and\u0026nbsp;\u003Ca href=\u0022https:\/\/www.chbe.gatech.edu\/\u0022\u003ESchool of Chemical and Biomolecular Engineering\u003C\/a\u003E. The team also included\u0026nbsp;\u003Cstrong\u003EShaafique Chowdhury\u003C\/strong\u003E (Ph.D. ChBE 25) and\u0026nbsp;\u003Cstrong\u003EKimberly Wennerholm\u003C\/strong\u003E (ChBE 23)\u003Cstrong\u003E;\u0026nbsp;\u003C\/strong\u003Ealongside\u003Cstrong\u003E\u0026nbsp;\u003C\/strong\u003E\u003Ca href=\u0022https:\/\/www.washington.edu\/\u0022\u003EUniversity of Washington\u003C\/a\u003E collaborators\u0026nbsp;\u003Ca href=\u0022https:\/\/chainreaction.anl.gov\/ryan-cardiff\/\u0022\u003E\u003Cstrong\u003ERyan Cardiff\u003C\/strong\u003E\u003C\/a\u003E, then a Ph.D. student and now a Chain Reaction Innovations Fellow at Argonne National Laboratory, and Charles W. H. Matthaei Endowed Professor in Chemical Engineering\u0026nbsp;\u003Ca href=\u0022https:\/\/www.cheme.washington.edu\/facultyfinder\/james-carothers\u0022\u003E\u003Cstrong\u003EJames M. Carothers\u003C\/strong\u003E\u003C\/a\u003E; in addition to\u0026nbsp;Pacific Northwest National Laboratory Synthetic Biology Team Leader\u0026nbsp;\u003Ca href=\u0022https:\/\/www.pnnl.gov\/people\/alex-beliaev\u0022\u003E\u003Cstrong\u003EAlexander S. Beliaev\u003C\/strong\u003E\u003C\/a\u003E.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u0022This work shifts the narrative from simply reducing carbon emissions to actually consuming them to create value,\u201d says\u0026nbsp;Peralta-Yahya.\u0026nbsp;\u201cWe are taking low-cost carbon sources and building essential ingredients in a truly carbon-negative process that is efficient, effective, and scalable.\u201d\u003C\/p\u003E\u003Ch3 dir=\u0022ltr\u0022\u003E\u003Cstrong\u003EHeat-Loving Organisms\u003C\/strong\u003E\u003C\/h3\u003E\u003Cp dir=\u0022ltr\u0022\u003EThe work builds on the cell-free technology the team used in their earlier study. \u201cPreviously, we discovered that a system that uses the machinery of cells, without using actual living cells, could be used to create amino acids from carbon dioxide,\u201d Peralta-Yahya explains. \u201cBut to create a commercially viable system, we needed to increase the system\u2019s efficiency and reduce the cost.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EThe team discovered that bits of leftover cells were consuming starting materials, and \u2014 like a machine with unnecessary gears or parts \u2014 this limited the system\u2019s efficiency. To optimize their \u201cmachine,\u201d the team would need to remove the extra background machinery.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u0022Leftover cell parts were using key resources without helping produce the amino acids we were looking for,\u201d says Peralta-Yahya. \u201cWe knew that heating the system could be one way to purify it because heat can denature these components.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EThe challenge was in how to protect the essential system components from the high temperatures, she adds. \u201cWe wondered if introducing enzymes produced by a heat-loving bacterium,\u0026nbsp;\u003Cem\u003EMoorella thermoacetica,\u0026nbsp;\u003C\/em\u003Emight protect our system, while still allowing us to denature and remove that inefficient background machinery.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EThe results were astounding: after introducing the enzymes, heating and \u201ccleaning\u201d the system, and letting it cool to room temperature, synthesis of the amino acids serine and glycine leaped to 97% yield \u2014 nearly three times that of the team\u2019s previous system.\u003C\/p\u003E\u003Ch3 dir=\u0022ltr\u0022\u003E\u003Cstrong\u003EScaling for Sustainability\u003C\/strong\u003E\u003C\/h3\u003E\u003Cp dir=\u0022ltr\u0022\u003ETo make the system viable for large-scale use, the team also needed to reduce costs. \u201cOne of the most costly components in this system is the cofactor tetrahydrofolate (THF),\u201d Peralta-Yahya shares. \u201cReducing the amount of THF needed to start the process was one way to make the system more inexpensive and ultimately more commercially viable.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EBy linking reaction steps so waste from one step fueled the next, the team devised a method to recycle THF within the system that reduces the amount of THF needed by five-fold \u2014 lowering bioprocessing costs by 42%.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u201cThis decrease in cost and increase in yield is a critical step forward in creating a method with real potential for use in industry and manufacturing,\u201d Peralta-Yahya says. \u201cThis system could pave the way for moving this carbon-negative technology out of the lab and onto the continuous, industrial scale.\u0022\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u0026nbsp;\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u003Cem\u003EFunding: The Advanced Research Project Agency-Energy (ARPA-E); U.S. Department of Energy; and the U.S. Department of Energy, Office of Science, Biological and Environmental Research Program.\u003C\/em\u003E\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u003Cem\u003EDOI: \u003C\/em\u003E\u003Ca href=\u0022https:\/\/doi.org\/10.1021\/acssynbio.5c00352\u0022 title=\u0022DOI URL\u0022\u003E\u003Cem\u003Ehttps:\/\/doi.org\/10.1021\/acssynbio.5c00352\u003C\/em\u003E\u003C\/a\u003E\u003C\/p\u003E","summary":"","format":"limited_html"}],"field_subtitle":"","field_summary":[{"value":"\u003Cp dir=\u0022ltr\u0022\u003EGeorgia Tech researchers have developed a breakthrough system to manufacture valuable amino acids. It\u2019s the most efficient system of its kind \u2014 and removes more carbon from the atmosphere than it emits.\u003C\/p\u003E","format":"limited_html"}],"field_summary_sentence":[{"value":"Georgia Tech researchers have developed a breakthrough system to manufacture valuable amino acids. It\u2019s the most efficient system of its kind \u2014 and removes more carbon from the atmosphere than it emits."}],"uid":"35599","created_gmt":"2026-03-17 16:04:13","changed_gmt":"2026-03-25 14:16:42","author":"sperrin6","boilerplate_text":"","field_publication":"","field_article_url":"","location":"Atlanta, GA","dateline":{"date":"2026-03-17T00:00:00-04:00","iso_date":"2026-03-17T00:00:00-04:00","tz":"America\/New_York"},"extras":[],"hg_media":{"679657":{"id":"679657","type":"image","title":"Amino Acids","body":"\u003Cp\u003EAn illustration of a chain of amino acids forming a protein (Credit: Adobe Stock)\u003C\/p\u003E","created":"1773763467","gmt_created":"2026-03-17 16:04:27","changed":"1773763467","gmt_changed":"2026-03-17 16:04:27","alt":"Blue and orange spirals against a light blue background.","file":{"fid":"263840","name":"AdobeStock_421110334_Preview.jpeg","image_path":"\/sites\/default\/files\/2026\/03\/17\/AdobeStock_421110334_Preview.jpeg","image_full_path":"http:\/\/hg.gatech.edu\/\/sites\/default\/files\/2026\/03\/17\/AdobeStock_421110334_Preview.jpeg","mime":"image\/jpeg","size":483310,"path_740":"http:\/\/hg.gatech.edu\/sites\/default\/files\/styles\/740xx_scale\/public\/2026\/03\/17\/AdobeStock_421110334_Preview.jpeg?itok=nVtDwueb"}}},"media_ids":["679657"],"groups":[{"id":"1278","name":"College of Sciences"},{"id":"1188","name":"Research Horizons"},{"id":"85951","name":"School of Chemistry and Biochemistry"},{"id":"660370","name":"Space"}],"categories":[{"id":"138","name":"Biotechnology, Health, Bioengineering, Genetics"},{"id":"141","name":"Chemistry and Chemical Engineering"},{"id":"154","name":"Environment"},{"id":"146","name":"Life Sciences and Biology"},{"id":"194685","name":"Manufacturing"},{"id":"135","name":"Research"},{"id":"134","name":"Student and Faculty"},{"id":"8862","name":"Student Research"}],"keywords":[{"id":"187423","name":"go-bio"},{"id":"192259","name":"cos-students"},{"id":"187915","name":"go-researchnews"}],"core_research_areas":[{"id":"39441","name":"Bioengineering and Bioscience"},{"id":"193653","name":"Georgia Tech Research Institute"},{"id":"39491","name":"Renewable Bioproducts"}],"news_room_topics":[{"id":"71881","name":"Science and Technology"}],"event_categories":[],"invited_audience":[],"affiliations":[],"classification":[],"areas_of_expertise":[],"news_and_recent_appearances":[],"phone":[],"contact":[{"value":"\u003Cp\u003EWritten by:\u003C\/p\u003E\u003Cp\u003E\u003Ca href=\u0022mailto:sperrin6@gatech.edu\u0022\u003ESelena Langner\u003C\/a\u003E\u003Cbr\u003ECollege of Sciences\u003Cbr\u003EGeorgia Institute of Technology\u003C\/p\u003E","format":"limited_html"}],"email":[],"slides":[],"orientation":[],"userdata":""}},"688134":{"#nid":"688134","#data":{"type":"news","title":"Wine, Science, and Spectroscopy: Georgia Tech Outreach Produces Published Research","body":[{"value":"\u003Cp dir=\u0022ltr\u0022\u003ENew work from Georgia Tech is showing how a simple glass of wine can serve as a powerful gateway for understanding advanced research and technologies.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EThe project, inspired by an Atlanta Science Festival event hosted by\u0026nbsp;\u003Ca href=\u0022https:\/\/chemistry.gatech.edu\/\u0022\u003ESchool of Chemistry and Biochemistry\u003C\/a\u003E Assistant Professor\u0026nbsp;\u003Ca href=\u0022https:\/\/chemistry.gatech.edu\/people\/andrew-mcshan\u0022\u003E\u003Cstrong\u003EAndrew McShan\u003C\/strong\u003E\u003C\/a\u003E, develops an innovative outreach and teaching module around nuclear magnetic resonance (NMR) techniques, and is designed for easy adoption in introductory chemistry and biochemistry courses.\u0026nbsp;\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EPublished earlier this year in the\u0026nbsp;\u003Cem\u003EJournal of Chemical Education,\u0026nbsp;\u003C\/em\u003Ethe study, \u201c\u003Ca href=\u0022https:\/\/pubs.acs.org\/doi\/10.1021\/acs.jchemed.5c00652\u0022\u003EAutomated Chemical Profiling of Wine by Solution NMR Spectroscopy: A Demonstration for Outreach and Education\u003C\/a\u003E\u201d was led by a team from the School of Chemistry and Biochemistry including lead author McShan, Ph.D. students\u0026nbsp;\u003Cstrong\u003ELily Capeci\u003C\/strong\u003E,\u0026nbsp;\u003Cstrong\u003EElizabeth A. Corbin, Ruoqing Jia\u003C\/strong\u003E,\u0026nbsp;\u003Cstrong\u003EMiriam K. Simma\u003C\/strong\u003E, and\u0026nbsp;\u003Cstrong\u003EF. N. U. Vidya\u003C\/strong\u003E, Academic Professional\u0026nbsp;\u003Cstrong\u003EMary E. Peek\u003C\/strong\u003E, and Georgia Tech NMR Center Co-Directors\u0026nbsp;\u003Cstrong\u003EJohannes E. Leisen\u0026nbsp;\u003C\/strong\u003Eand\u003Cstrong\u003E Hongwei Wu\u003C\/strong\u003E.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u201cNMR is one of the most widely used analytical tools in chemistry and the life sciences, and Georgia Tech hosts one of\u0026nbsp;\u003Ca href=\u0022https:\/\/sites.gatech.edu\/nmr-center\/\u0022\u003Ethe most cutting-edge NMR centers\u003C\/a\u003E in the world,\u201d McShan says. \u201cOur study shows that you don\u2019t need advanced training to appreciate how powerful tools like NMR work and how those tools are used in research.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EAll materials, tutorials, and data are freely available via\u0026nbsp;\u003Ca href=\u0022https:\/\/mcshan.chemistry.gatech.edu\/static\/outreach\/2025_Tutorial_Wine%20NMR.pdf\u0022\u003Eonline tutorials\u003C\/a\u003E and a\u0026nbsp;\u003Ca href=\u0022https:\/\/www.youtube.com\/watch?v=9_QPgV14mbs\u0022\u003EYouTube video\u003C\/a\u003E, enabling educators to replicate or adapt the activity even in settings with limited access to NMR facilities.\u003C\/p\u003E\u003Ch3 dir=\u0022ltr\u0022\u003E\u003Cstrong\u003EWine sleuthing at the Atlanta Science Festival\u003C\/strong\u003E\u003C\/h3\u003E\u003Cp dir=\u0022ltr\u0022\u003EFrom families with K-12 students to undergraduates to adults with no prior chemistry experience, nearly 130 visitors explored wine chemistry at the Georgia Tech NMR Center during the Atlanta Science Festival event. With McShan\u2019s guidance, they identified and quantified more than 70 chemical components that influence wine taste, aroma, and quality by analyzing the chemical composition, structure, and dynamics of molecules.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003ETaking on the role of wine investigators (a real-world application of NMR), the group investigated examples of wine fraud, learning to identify harmful additives like methanol, antifreeze, and lead acetate \u2013 additives that played roles in both historical and modern wine scandals.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u201cBy connecting the science to something familiar like wine, we were able to spark curiosity and excitement across age groups,\u201d says McShan. \u201cThis a framework for how complex analytical techniques can be made inclusive, interactive, and inspiring whether in the classroom or at a science festival.\u201d\u003C\/p\u003E\u003Ch3 dir=\u0022ltr\u0022\u003E\u003Cstrong\u003EScience for all\u003C\/strong\u003E\u003C\/h3\u003E\u003Cp dir=\u0022ltr\u0022\u003EThe study underscores the potential of NMR and other powerful technologies as outreach opportunities \u2013 from engaging the public to better teaching undergraduate students.\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u201cAfter the event, adults said they learned how chemical composition affects wine characteristics and how NMR is used in research and industry,\u201d McShan says. \u201cYounger participants learned key concepts about wine composition and found benefits from the sensory elements, like watching the spectrometer in action.\u201d\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003EThey aim to use these takeaways to continue developing outreach tools. \u201cMy end goal is to develop NMR into a practical teaching tool by grounding the technique in real-world examples,\u201d adds McShan. \u201cUsing this approach is a clear avenue to introducing the general public to the world-class instruments used by researchers at Georgia Tech and exposing undergraduate students to the powerful analytical techniques they are likely to encounter throughout their careers.\u201d\u003C\/p\u003E\u003Cp\u003E\u0026nbsp;\u003C\/p\u003E\u003Cp dir=\u0022ltr\u0022\u003E\u003Cem\u003EFunding: National Science Foundation\u003C\/em\u003E\u003C\/p\u003E","summary":"","format":"limited_html"}],"field_subtitle":"","field_summary":[{"value":"\u003Cp\u003ENew work from Georgia Tech is showing how a simple glass of wine can serve as a powerful gateway for understanding advanced research and technologies.\u003C\/p\u003E","format":"limited_html"}],"field_summary_sentence":[{"value":"New work from Georgia Tech is showing how a simple glass of wine can serve as a powerful gateway for understanding advanced research and technologies."}],"uid":"35599","created_gmt":"2026-02-09 17:35:37","changed_gmt":"2026-02-10 14:14:53","author":"sperrin6","boilerplate_text":"","field_publication":"","field_article_url":"","location":"Atlanta, GA","dateline":{"date":"2026-02-09T00:00:00-05:00","iso_date":"2026-02-09T00:00:00-05:00","tz":"America\/New_York"},"extras":[],"hg_media":{"679226":{"id":"679226","type":"image","title":"The study underscores the potential of NMR and other powerful technologies as outreach opportunities \u2013 from engaging the public, to better teaching undergraduate students.","body":"\u003Cp\u003EThe study underscores the potential of NMR and other powerful technologies as outreach opportunities \u2013 from engaging the public, to better teaching undergraduate students.\u003C\/p\u003E","created":"1770658548","gmt_created":"2026-02-09 17:35:48","changed":"1770658548","gmt_changed":"2026-02-09 17:35:48","alt":"An abstract glass of wine consisting of points, lines, and shapes.","file":{"fid":"263359","name":"AdobeStock_212736055.jpeg","image_path":"\/sites\/default\/files\/2026\/02\/09\/AdobeStock_212736055.jpeg","image_full_path":"http:\/\/hg.gatech.edu\/\/sites\/default\/files\/2026\/02\/09\/AdobeStock_212736055.jpeg","mime":"image\/jpeg","size":1267237,"path_740":"http:\/\/hg.gatech.edu\/sites\/default\/files\/styles\/740xx_scale\/public\/2026\/02\/09\/AdobeStock_212736055.jpeg?itok=cjJ2nonC"}},"673456":{"id":"673456","type":"image","title":"Andrew McShan","body":null,"created":"1711032511","gmt_created":"2024-03-21 14:48:31","changed":"1711032492","gmt_changed":"2024-03-21 14:48:12","alt":"Andrew McShan","file":{"fid":"256854","name":"McShan_photo.jpeg","image_path":"\/sites\/default\/files\/2024\/03\/21\/McShan_photo.jpeg","image_full_path":"http:\/\/hg.gatech.edu\/\/sites\/default\/files\/2024\/03\/21\/McShan_photo.jpeg","mime":"image\/jpeg","size":96566,"path_740":"http:\/\/hg.gatech.edu\/sites\/default\/files\/styles\/740xx_scale\/public\/2024\/03\/21\/McShan_photo.jpeg?itok=aCepzxdB"}}},"media_ids":["679226","673456"],"groups":[{"id":"1278","name":"College of Sciences"},{"id":"1188","name":"Research Horizons"},{"id":"85951","name":"School of Chemistry and Biochemistry"}],"categories":[{"id":"141","name":"Chemistry and Chemical Engineering"},{"id":"42911","name":"Education"},{"id":"42921","name":"Exhibitions"},{"id":"129","name":"Institute and Campus"},{"id":"135","name":"Research"},{"id":"194611","name":"State Impact"}],"keywords":[{"id":"192249","name":"cos-community"},{"id":"194631","name":"cos-georgia"},{"id":"187915","name":"go-researchnews"}],"core_research_areas":[{"id":"39511","name":"Public Service, Leadership, and Policy"}],"news_room_topics":[],"event_categories":[],"invited_audience":[],"affiliations":[],"classification":[],"areas_of_expertise":[],"news_and_recent_appearances":[],"phone":[],"contact":[{"value":"\u003Cp\u003EWritten by \u003Ca href=\u0022mailto: sperrin6@gatech.edu\u0022\u003ESelena Langner\u003C\/a\u003E\u003C\/p\u003E","format":"limited_html"}],"email":[],"slides":[],"orientation":[],"userdata":""}},"687390":{"#nid":"687390","#data":{"type":"news","title":"Researchers Discover How Worms Clean Their Environment Without a Brain","body":[{"value":"\u003Cdiv\u003E\u003Cdiv\u003E\u003Cdiv\u003E\u003Cdiv\u003E\u003Cdiv\u003E\u003Cp\u003EWhen centimeter-long aquatic worms, such as \u003Cem\u003ET. tubifex\u003C\/em\u003E or \u003Cem\u003ELumbriculus variegatus\u003C\/em\u003E, are placed in a Petri dish filled with sub-millimeter sized sand particles, something surprising happens. Over time, the worms begin to spontaneously clean up their surroundings. They sweep particles into compact clusters, gradually reshaping and organizing their environment.\u003C\/p\u003E\u003Cp\u003EIn a \u003Ca href=\u0022https:\/\/journals.aps.org\/prx\/abstract\/10.1103\/yxp1-t43g\u0022\u003E\u003Cstrong\u003Estudy\u003C\/strong\u003E\u003C\/a\u003E recently published in \u003Cem\u003EPhysical Review X,\u0026nbsp;\u003C\/em\u003Ea team of researchers show that this remarkable sweeping behavior does not require a brain, or any kind of complex interaction between the worms and the particles. Instead, it emerges from the natural undulating motion and flexibility that the worms possess.\u003C\/p\u003E\u003Cp\u003EThe study was co-led by \u003Ca href=\u0022https:\/\/bhamla.gatech.edu\/\u0022\u003E\u003Cstrong\u003ESaad Bhamla\u003C\/strong\u003E\u003C\/a\u003E, associate professor in Georgia Tech\u2019s School of Chemical and Biomolecular Engineering, and Antoine Deblais of the University of Amsterdam.\u003C\/p\u003E\u003Cp\u003EDeblais said: \u201cIt is fascinating to see how living worms can organize their surroundings just by moving.\u201d Bhamla added: \u201cTheir activity and flexibility alone are enough to collect particles and reshape their environment.\u201d\u003C\/p\u003E\u003Cp\u003EBy building simple robotic and computer models that mimic the living worms, the researchers discovered that only these two ingredients \u2013 activity and flexibility \u2013 are sufficient to reproduce the sweeping and collecting effects. The result is a self-organized, dynamic form of environmental restructuring driven purely by motion and shape.\u003C\/p\u003E\u003C\/div\u003E\u003C\/div\u003E\u003C\/div\u003E\u003C\/div\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Cdiv\u003E\u003Cdiv\u003E\u003Cdiv\u003E\u003Cdiv\u003E\u003Cp\u003E\u003Cstrong\u003EOrder emerges\u003C\/strong\u003E\u003C\/p\u003E\u003Cp\u003EThe results do not just teach us a surprising lesson about worms. Understanding how these organisms spontaneously collect particles has much broader implications. On the technological side, what the researchers have learned could inspire the design of soft robots that clean or sort materials without needing sensors or pre-programmed intelligence.\u0026nbsp;\u003C\/p\u003E\u003Cp\u003ESuch robots, like the worms, would simply move and let order emerge from motion. \u201cBrainless\u201d machines of this sort could perhaps one day help remove microplastics or sediments from aquatic environments, or perform complex tasks in unpredictable terrains.\u0026nbsp;\u003C\/p\u003E\u003C\/div\u003E\u003C\/div\u003E\u003C\/div\u003E\u003C\/div\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Cdiv\u003E\u003Cdiv\u003E\u003Cdiv\u003E\u003Cdiv\u003E\u003Cp\u003EFrom a biological perspective, the results also offer insights into how elongated living organisms \u2013 not just worms, but also filamentous bacteria, or cytoskeletal filaments \u2013 can structure and modify their own habitats through simple physical interactions. Understanding this structuring and modifying behaviour has been a central question for, e.g., earthworms in their role in soil aeration.\u003C\/p\u003E\u003Cp\u003EFrom a biological perspective, the results also offer insights into how elongated living organisms \u2013 not just worms, but also filamentous bacteria, or cytoskeletal filaments \u2013 can structure and modify their own habitats through simple physical interactions. Understanding this structuring and modifying behaviour has been a central question for, e.g., earthworms in their role in soil aeration.\u003C\/p\u003E\u003Cp\u003E\u003Cstrong\u003ETeam effort\u003C\/strong\u003E\u003C\/p\u003E\u003Cp\u003EThis project grew out of curiosity about how living systems shape their environment without centralized control. Initial experiments with worms, conducted by Harry Tuazon (Bioengineering PhD 2024) at Georgia Tech, showed the unexpected particle collection patterns. This led the team to attempt to reproduce the behavior using robotic and simulated counterparts \u2013 something that worked surprisingly well. In the project, experimentalists and theorists worked side by side, allowing the team to uncover the physical principles behind this seemingly purposeful behavior.\u0026nbsp;\u003C\/p\u003E\u003Cp\u003ECo-first author Rosa Sinaasappel conducted the robot experiments at the University of Amsterdam. \u201cBy mimicking the worms\u2019 motion with simple brainless robots connected by flexible rubber links, we could pinpoint the two ingredients that are essential for the sweeping mechanism,\u201d she said.\u003C\/p\u003E\u003Cp\u003ECo-first author Prathyusha Kokkoorakunnel Ramankutty, a research scientist in the Bhamla Lab at Georgia Tech, performed the computer simulations of the behavior. \u201cOur computational model, built on simple ingredients like propulsion and flexibility, shows that this principle works across different scales and can be adapted for new designs, as demonstrated by a soft robotic sweeper that autonomously \u2018cleans\u2019 and reorganizes particles without programmed intelligence,\u201d she explained.\u003C\/p\u003E\u003Cp\u003EThe researchers will continue to investigate this type of behaviour in the future. While a mathematical model of active sweeping is now presented in a simple form, many challenging questions raised by this complex system remain open for theoreticians.\u003C\/p\u003E\u003Cp\u003EMultiple groups of students helped greatly with the robot experiments, doing projects in the lab. Their efforts ranged from performing the experiments to replacing the in total about 200 batteries, after perhaps one of the most difficult tasks: wrestling them free from the child-proof packaging.\u003C\/p\u003E\u003Cp\u003ECITATION:\u003C\/p\u003E\u003Cp\u003E\u003Ca href=\u0022https:\/\/journals.aps.org\/prx\/abstract\/10.1103\/yxp1-t43g\u0022\u003E\u003Cem\u003E\u003Cstrong\u003EParticle Sweeping and Collection by Active and Living Filaments\u003C\/strong\u003E\u003C\/em\u003E\u003C\/a\u003E, Sinaasappel, R., Prathyusha, K. R., Tuazon, Harry, Mirzahossein, E., Illien, P., Bhamla, Saad, and A. Deblais.\u0026nbsp;\u003Cem\u003EPhysical Review X\u003C\/em\u003E (2026)\u003C\/p\u003E\u003C\/div\u003E\u003C\/div\u003E\u003C\/div\u003E\u003C\/div\u003E\u003C\/div\u003E","summary":"","format":"limited_html"}],"field_subtitle":"","field_summary":[{"value":"\u003Cp\u003ETiny worms, big surprises! When placed in sand-filled Petri dishes, centimeter-long aquatic worms like T. tubifex spontaneously sweep up particles and reorganize their environment \u2014 all without a brain. Researchers discovered that this surprising behavior emerges purely from the worms\u2019 motion and flexibility.\u003C\/p\u003E","format":"limited_html"}],"field_summary_sentence":[{"value":" When placed in sand-filled Petri dishes, centimeter-long aquatic worms like T. tubifex spontaneously sweep up particles and reorganize their environment \u2014 all without a brain."}],"uid":"27271","created_gmt":"2026-01-16 17:53:26","changed_gmt":"2026-01-30 16:43:16","author":"Brad Dixon","boilerplate_text":"","field_publication":"","field_article_url":"","location":"Atlanta, GA","dateline":{"date":"2026-01-16T00:00:00-05:00","iso_date":"2026-01-16T00:00:00-05:00","tz":"America\/New_York"},"extras":[],"hg_media":{"679027":{"id":"679027","type":"image","title":"worms1.png","body":"\u003Cp\u003E\u003Cem\u003EA real worm in a Petri dish (top left) and a robot worm (bottom right) clean their environments of tiny particles in a very similar manner.\u003C\/em\u003E\u003C\/p\u003E","created":"1768586012","gmt_created":"2026-01-16 17:53:32","changed":"1768586012","gmt_changed":"2026-01-16 17:53:32","alt":"A real worm in a Petri dish (top left) and a robot worm (bottom right) clean their environments of tiny particles in a very similar manner.","file":{"fid":"263138","name":"worms1.png","image_path":"\/sites\/default\/files\/2026\/01\/16\/worms1.png","image_full_path":"http:\/\/hg.gatech.edu\/\/sites\/default\/files\/2026\/01\/16\/worms1.png","mime":"image\/png","size":1129149,"path_740":"http:\/\/hg.gatech.edu\/sites\/default\/files\/styles\/740xx_scale\/public\/2026\/01\/16\/worms1.png?itok=xCfPAW8e"}},"679028":{"id":"679028","type":"video","title":" Two types of worms clean and organize their environment","body":"\u003Cp\u003ETwo types of worms clean and organize their environment\u003C\/p\u003E","created":"1768586293","gmt_created":"2026-01-16 17:58:13","changed":"1768586293","gmt_changed":"2026-01-16 17:58:13","video":{"youtube_id":"H2I8IxNG4vA","video_url":"https:\/\/www.youtube.com\/watch?v=H2I8IxNG4vA"}},"679029":{"id":"679029","type":"video","title":"Different types of robots lead to different types of cleaning behavior","body":"\u003Cp\u003EDifferent types of robots lead to different types of cleaning behavior\u003C\/p\u003E","created":"1768586384","gmt_created":"2026-01-16 17:59:44","changed":"1768586384","gmt_changed":"2026-01-16 17:59:44","video":{"youtube_id":"h2k9pcmZ_ck","video_url":"https:\/\/www.youtube.com\/watch?v=h2k9pcmZ_ck\u0026t=2s"}}},"media_ids":["679027","679028","679029"],"groups":[{"id":"1292","name":"Parker H. Petit Institute for Bioengineering and Bioscience (IBB)"},{"id":"1188","name":"Research Horizons"}],"categories":[{"id":"141","name":"Chemistry and Chemical Engineering"},{"id":"150","name":"Physics and Physical Sciences"}],"keywords":[{"id":"194900","name":"worms"},{"id":"187915","name":"go-researchnews"},{"id":"187423","name":"go-bio"}],"core_research_areas":[{"id":"39441","name":"Bioengineering and Bioscience"},{"id":"39521","name":"Robotics"}],"news_room_topics":[],"event_categories":[],"invited_audience":[],"affiliations":[],"classification":[],"areas_of_expertise":[],"news_and_recent_appearances":[],"phone":[],"contact":[{"value":"\u003Cp\u003EBrad Dixon, braddixon@gatech.edu\u003C\/p\u003E","format":"limited_html"}],"email":["braddixon@gatech.edu"],"slides":[],"orientation":[],"userdata":""}},"686175":{"#nid":"686175","#data":{"type":"news","title":"Researchers Develop Biobased Film that Could Replace Traditional Plastic Packaging ","body":[{"value":"\u003Cp\u003EPlastic packaging is ubiquitous in our world, with its waste winding up in landfills and polluting oceans, where it can take centuries to degrade.\u003C\/p\u003E\u003Cp\u003ETo ease this environmental burden, industry has worked to adopt renewable biopolymers in place of traditional plastics. However, developers of sustainable packaging have faced hurdles in blocking out moisture and oxygen, a barrier critical for protecting food, pharmaceuticals, and sensitive electronics.\u003C\/p\u003E\u003Cp\u003ENow, researchers at the Georgia Institute of Technology have developed a biologically based film made from natural ingredients found in plants, mushrooms, and food waste that can block moisture and oxygen as effectively as conventional plastics. Their findings were recently \u003Ca href=\u0022https:\/\/pubs.acs.org\/doi\/10.1021\/acsapm.5c02909\u0022\u003Epublished\u003C\/a\u003E in \u003Cem\u003EACS Applied Polymer Materials\u003C\/em\u003E.\u003C\/p\u003E\u003Cp\u003E\u201cWe\u2019re using materials that are already abundant in and degrade in nature to produce packaging that won\u2019t pollute the environment for hundreds or even thousands of years,\u201d said \u003Ca href=\u0022https:\/\/sites.gatech.edu\/meredith\/\u0022\u003ECarson Meredith\u003C\/a\u003E, a professor in Georgia Tech\u2019s School of Chemical and Biomolecular Engineering (\u003Ca href=\u0022https:\/\/www.chbe.gatech.edu\/\u0022\u003EChBE@GT\u003C\/a\u003E) and executive director of the \u003Ca href=\u0022https:\/\/research.gatech.edu\/rbi\u0022\u003ERenewable Bioproducts Institute\u003C\/a\u003E. \u201cOur films, composed of biodegradable components, rival or exceed the performance of conventional plastics in keeping food fresh and safe.\u201d\u003C\/p\u003E\u003Cp\u003EMeredith\u2019s research team has worked for more than a decade to develop environmentally friendly oxygen and water barriers for packaging. While earlier research using biopolymers showed promise, high humidity continued to weaken the barrier properties.\u003C\/p\u003E\u003Cp\u003EHowever, Meredith and his collaborators found a fix using a blend of these natural ingredients: cellulose (which gives plants their structure), chitosan (derived from crustacean-based food waste or mushrooms), and citric acid (from citrus fruits).\u003C\/p\u003E\u003Cp\u003E\u201cBy crosslinking these materials and adding a heat treatment, we created a thin film that reduced both moisture and oxygen transmission, even in hot, humid conditions simulating the tropics,\u201d said lead author Yang Lu, a former postdoctoral researcher in ChBE@GT.\u003C\/p\u003E\u003Cp\u003EThe barrier technology developed by the researchers consists of three primary components: a carbohydrate polymer for structure, a plasticizer to maintain flexibility, and a water-repelling additive to resist moisture. When cast into thin films, these ingredients self-organize at the molecular level to form a dense, ordered structure that resists swelling or softening under high humidity.\u003C\/p\u003E\u003Cp\u003EEven at 80 percent relative humidity, the films showed extremely low oxygen permeability and water vapor transmission, matching or outperforming common plastics such as poly(ethylene terephthalate) (PET) and poly(ethylene vinyl alcohol) (EVOH).\u003C\/p\u003E\u003Cp\u003E\u201cOur approach creates barriers that are not only renewable, but also mechanically robust, offering a promising alternative to conventional plastics in packaging applications,\u201d said \u003Ca href=\u0022https:\/\/stingelin-lab.gatech.edu\/\u0022\u003ENatalie Stingelin\u003C\/a\u003E, professor and chair of Georgia Tech\u2019s School of Materials Science and Engineering (\u003Ca href=\u0022https:\/\/www.mse.gatech.edu\/\u0022\u003EMSE\u003C\/a\u003E) and a professor in ChBE@GT.\u003C\/p\u003E\u003Cp\u003E\u003Cem\u003EThe research team has filed for patent protection for the technology (patent pending). The research was supported by Mars Inc., Georgia Tech\u2019s Renewable Bioproducts Institute, and the U.S. Department of Defense through the National Defense Science and Engineering Graduate Fellowship Program. Eric Klingenberg, a co-author of the study, is an employee of Mars, a manufacturer of packaged foods.\u003C\/em\u003E\u003C\/p\u003E\u003Cp\u003ECitation: Yang Lu, Javaz T. Rolle, Tanner Hickman, Yue Ji, Eric Klingenberg, Natalie Stingelin, and Carson Meredith, \u201c\u003Ca href=\u0022https:\/\/pubs.acs.org\/doi\/10.1021\/acsapm.5c02909\u0022\u003ETransforming renewable carbohydrate-based polymers into oxygen and moisture-barriers at elevated humidity\u003C\/a\u003E\u003Cem\u003E,\u201d ACS Applied Polymer Materials\u003C\/em\u003E, 2025.\u003C\/p\u003E\u003Cp\u003E\u0026nbsp;\u003C\/p\u003E","summary":"","format":"limited_html"}],"field_subtitle":"","field_summary":[{"value":"\u003Cp\u003EResearchers at the Georgia Institute of Technology have developed a biologically based film made from natural ingredients found in plants, mushrooms, and food waste that can block moisture and oxygen as effectively as conventional plastics.\u003C\/p\u003E","format":"limited_html"}],"field_summary_sentence":[{"value":"Researchers at the Georgia Institute of Technology have developed a biologically based film made from natural ingredients found in plants, mushrooms, and food waste that can block moisture and oxygen as effectively as conventional plastics"}],"uid":"27271","created_gmt":"2025-11-04 16:55:50","changed_gmt":"2025-12-01 17:28:55","author":"Brad Dixon","boilerplate_text":"","field_publication":"","field_article_url":"","location":"Atlanta, GA","dateline":{"date":"2025-11-04T00:00:00-05:00","iso_date":"2025-11-04T00:00:00-05:00","tz":"America\/New_York"},"extras":[],"hg_media":{"678529":{"id":"678529","type":"image","title":"packagingresearchimage.jpeg","body":"\u003Cp\u003EA biologically based film made from natural ingredients found in plants, mushrooms, and food waste\u0026nbsp;\u003C\/p\u003E","created":"1762275364","gmt_created":"2025-11-04 16:56:04","changed":"1762275364","gmt_changed":"2025-11-04 16:56:04","alt":"Biobased film for packaging","file":{"fid":"262579","name":"packagingresearchimage.jpeg","image_path":"\/sites\/default\/files\/2025\/11\/04\/packagingresearchimage.jpeg","image_full_path":"http:\/\/hg.gatech.edu\/\/sites\/default\/files\/2025\/11\/04\/packagingresearchimage.jpeg","mime":"image\/jpeg","size":89643,"path_740":"http:\/\/hg.gatech.edu\/sites\/default\/files\/styles\/740xx_scale\/public\/2025\/11\/04\/packagingresearchimage.jpeg?itok=MdlzaOoB"}},"678531":{"id":"678531","type":"image","title":"carsonmeredith2024web.jpg","body":"\u003Cp\u003EProfessor Carson Meredith\u003C\/p\u003E","created":"1762275906","gmt_created":"2025-11-04 17:05:06","changed":"1762275906","gmt_changed":"2025-11-04 17:05:06","alt":"Professor Carson Meredith","file":{"fid":"262581","name":"carsonmeredith2024web.jpg","image_path":"\/sites\/default\/files\/2025\/11\/04\/carsonmeredith2024web.jpg","image_full_path":"http:\/\/hg.gatech.edu\/\/sites\/default\/files\/2025\/11\/04\/carsonmeredith2024web.jpg","mime":"image\/jpeg","size":90187,"path_740":"http:\/\/hg.gatech.edu\/sites\/default\/files\/styles\/740xx_scale\/public\/2025\/11\/04\/carsonmeredith2024web.jpg?itok=QyHLCIWs"}},"678532":{"id":"678532","type":"image","title":"stingelin2021.jpg","body":"\u003Cp\u003EProfessor Natalie Stingelin\u003C\/p\u003E","created":"1762276002","gmt_created":"2025-11-04 17:06:42","changed":"1762276002","gmt_changed":"2025-11-04 17:06:42","alt":"Professor Natalie Stingelin","file":{"fid":"262582","name":"stingelin2021.jpg","image_path":"\/sites\/default\/files\/2025\/11\/04\/stingelin2021.jpg","image_full_path":"http:\/\/hg.gatech.edu\/\/sites\/default\/files\/2025\/11\/04\/stingelin2021.jpg","mime":"image\/jpeg","size":119243,"path_740":"http:\/\/hg.gatech.edu\/sites\/default\/files\/styles\/740xx_scale\/public\/2025\/11\/04\/stingelin2021.jpg?itok=I5aE6cGH"}}},"media_ids":["678529","678531","678532"],"groups":[{"id":"1188","name":"Research Horizons"}],"categories":[{"id":"141","name":"Chemistry and Chemical Engineering"},{"id":"145","name":"Engineering"},{"id":"194836","name":"Sustainability"}],"keywords":[{"id":"5275","name":"plastics"},{"id":"129691","name":"advanced packaging research"},{"id":"6188","name":"BioPolymers"},{"id":"187915","name":"go-researchnews"},{"id":"188020","name":"go-rbi"},{"id":"188360","name":"go-bbiss"}],"core_research_areas":[{"id":"39471","name":"Materials"},{"id":"193652","name":"Matter and Systems"},{"id":"39491","name":"Renewable Bioproducts"},{"id":"194566","name":"Sustainable Systems"}],"news_room_topics":[],"event_categories":[],"invited_audience":[],"affiliations":[],"classification":[],"areas_of_expertise":[],"news_and_recent_appearances":[],"phone":[],"contact":[{"value":"\u003Cp\u003EBrad Dixon, \u003Ca href=\u0022mailto:braddixon@gatech.edu\u0022\u003Ebraddixon@gatech.edu\u003C\/a\u003E\u003C\/p\u003E","format":"limited_html"}],"email":["braddixon@gatech.edu"],"slides":[],"orientation":[],"userdata":""}}}