{"416921":{"#nid":"416921","#data":{"type":"external_news","title":"Gary McMurray Discusses How Food Processing Robots Are Embracing the Industry\u2019s Delicate Tasks","body":[{"value":"\u003Ch1 class=\u0022doc-header\u0022\u003E\u0026nbsp;\u003C\/h1\u003E","summary":null,"format":"limited_html"}],"field_subtitle":"","field_summary":"","field_summary_sentence":"","uid":"27255","created_gmt":"2015-06-22 09:29:07","changed_gmt":"2016-10-08 02:27:35","author":"Josie Giles","boilerplate_text":"","field_publication":"","publication":"grounded ice","field_article_url":"","publication_url":"http:\/\/www.foodonline.com\/doc\/food-processing-robots-are-embracing-the-industry-s-delicate-tasks-0001","dateline":{"date":"2015-06-19T00:00:00-04:00","iso_date":"2015-06-19T00:00:00-04:00","tz":"America\/New_York"},"extras":[],"groups":[{"id":"142761","name":"IRIM"}],"categories":[{"id":"152","name":"Robotics"}],"keywords":[{"id":"23681","name":"Food Processing Technology"},{"id":"11470","name":"Gary McMurray"},{"id":"415","name":"Georgia Tech Research Institute"},{"id":"81491","name":"Institute for Robotics and Intelligent Machines (IRIM)"},{"id":"667","name":"robotics"}],"core_research_areas":[],"news_room_topics":[],"event_categories":[],"invited_audience":[],"affiliations":[],"classification":[],"areas_of_expertise":[],"news_and_recent_appearances":[],"phone":[],"contact":[],"email":[],"slides":[],"orientation":[],"userdata":""}}}