<![CDATA[Of the estimated 215 million cases of eggs produced in 2009, 30% were removed from their shells and turned into liquid, frozen, and dried egg products used by the food service industry and as ingredients in other foods.]]>

178141 image 1449179039 1475894825 <![CDATA[Of the estimated 215 million cases of eggs produced in 2009, 30% were removed from their shells and turned into liquid, frozen, and dried egg products used by the food service industry and as ingredients in other foods.]]> 1242